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[left to right] Stacey Trinh, Jurlique General Manager ANZ, Melissa Jarrett, Miimi & Jiinda, Cherie Hutchinson, Jurlique Farm Manager, Alicia Jackson, Jurlique Marketing Director ANZ

Hosted by Australian skincare brand Jurlique, beauty media gathered in the lush surrounds of the Chiswick restaurant last Tuesday to celebrate those who Mother.

The stunning three-course luncheon was a chance to unveil the brand’s new limited edition Mother’s Day offering in collaboration with Indigenous Artists Miimi & Jiinda. Guest of honour, artist Lauren Jarrett of Miimi & Jiinda joined Jurlique Farm Manager, Cherie Hutchinson to discuss Lauren’s personal stories as an Indigenous woman, respect for nature and the importance of living in harmony with the land.

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Jurlique collaborated with Miimi & Jiinda to produce the eye-catching designs across their packaging

Cherie also talked guests through Jurlique’s own unique Biodynamic Farming practices and how they harness the power of mother nature in the Seed to Skin journey. 

Guests sipped champagne over appetizers and servings of the restaurant’s signature soft lamb, while mingling over their own experiences of motherhood.

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Guests enjoyed talks with the artist and farm manager at Jurlique’s launch

To learn more on the limited edition range, visit the Jurlique website.

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